Do you really know how your proteins interact? This application note explains information that is extracted from intrinsic viscosity measurements and applied to determining the ionic strength on Bovine Serum Albumin ( BSA) solutions.
Through these series of tests, we were able to see how the solution pH or degree of net charge of the proteins cannot be neglected when interpreting behavior.
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To create this application note and gather large quantities of data, we used, VROC® initium. The fully automated viscometer offers unattended viscosity measurements at controlled shear rate and temperature. Our most advanced viscometer features:
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